Academic Performance

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    Entry YearPublicationAuthor
    2014pp130-140 (其他)Ke-Jeng Lan
    20132013,Jou-juo Chu
    20132013,15,1,pp25-51 (其他)Shu-Huei Lin
    20132013,15卷2期,2期,Li-Chuan Liuhuang
    2013Chu, Jou-juo,2013,“Ethnic Interactions in the Aboriginal Restaurants as a Contact Zone: Subjectivity Constructions in Culinary Identification”,International Journal of Art and Sciences 6(3): 599-607.,Jou-juo Chu
    20132013,pp453-462Jou-juo Chu
    20131,12,pp108-113 (其他)Ke-Jeng Lan
    20131,15,pp25-51 (其他)Ke-Jeng Lan
    201335,pp6-13 (其他)Ke-Jeng Lan
    20122012,20,3,pp342-351An-Hsiang Wang
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